Our Story

Crafting premium condiments that elevate everyday dining. From global inspiration to precise craftsmanship, discover the journey behind Epichef — where flavour, quality, and innovation come together.

Why Epichef?

Epichef was born from a simple yet powerful insight: while professional kitchens had access to refined, chef-grade condiments, home cooks were left with mass-produced options that lacked depth, balance, and sophistication.

By bridging the gap between restaurant kitchens and home cooking, Epichef delivers globally inspired, chef-quality condiments designed for consistency, versatility, and bold flavour. Every product is crafted with the same attention to detail and quality standards trusted by professional chefs — now made accessible beyond the restaurant.

Brand by Gujarat Foodtech LLP

Epichef is a brand by Gujarat Foodtech LLP, a name synonymous with quality, innovation, and reliability in food manufacturing. Backed by decades of industry experience, we bring together authentic flavours, modern production expertise, and uncompromising consistency.

This strong foundation allows Epichef to innovate with confidence while delivering products that meet the highest standards of taste and quality.

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Quality You Can trust

The retail condiment space was missing something essential — products that matched the flavour integrity, performance, and innovation found in professional kitchens.

Epichef was created to fill this gap.

From ingredient selection to final production, every product is developed with precision and care. Our commitment to quality ensures condiments that not only taste exceptional but perform consistently across every use — whether at home or in a professional kitchen.

Consistent Quality

Every batch is made to deliver the same dependable taste and performance.

Hygienic Standards

Produced with strict hygiene standards to ensure clean, safe, and reliable products.

Modern Packaging

Designed for convenience, freshness, and easy storage in everyday kitchens.

Reliable Supply

Ensuring steady availability with efficient production and delivery processes.

from the creator’s table

Ayaan Koradia

Co-founder

Epichef began with a simple belief — that condiments should do more than complement food; they should elevate it. Inspired by global cuisines and shaped by real kitchen experience, we set out to create flavours that feel bold yet balanced, familiar yet forward-thinking. Every product reflects our commitment to thoughtful craftsmanship and modern culinary expression.

Rahil Koradia

Co-founder

Our vision for Epichef was clear from the start: to bring restaurant-quality condiments into everyday cooking. We focus on precision, consistency, and creativity — ensuring that every bottle delivers the same experience, whether it’s used in a professional kitchen or at home. For us, quality isn’t optional; it’s the foundation of everything we build.

CERTIFICATES

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FUTURE ASPIRATIONS

Looking ahead to 2026 and beyond, Epichef aspires to become India’s most trusted premium condiment brand. As we expand our portfolio and reach, our focus remains unchanged — delivering innovative flavours, uncompromising quality, and products that reflect the evolving tastes of modern Indian consumers.

OUR story